In 1953, Midco designed an innovative new charcoal-free, gas-fired broiler for famed Chicago restaurant Don Roth's Black Hawk Restaurant. In time, industry demand for this exceptional development resulted in the creation of the EmberGlo division, a branch of Midco International dedicated to the needs of the food service industry.
Over the years, the EmberGlo division has expanded to encompass not only gas and electric broilers but a full line of heavy-duty food steamers and commercial kitchen accessories. Although the product line has expanded, the essential elements of EmberGlo's success have remained the same quality, reliability, durability and customer service.
As a manufacturer of Broilers and Steamers for 60 Years, EmberGlo's popular Gas Broilers are carefully designed to be all-ceramic, open-hearth, charcoal-free and include the exclusive patented Flaretrol system to control flame flare ups and has the added benefit of No Messy Grease pan. They also provide food Steamers for counter tops that can be direct water hook up or self contained. Front open models can fit under the counter.
EmberGlo is an ISO 9001 Registered Company, and are committed to providing quality products, innovative solutions through technology and value added services to all customers.