Are you complying to federal rule on Preventive Control for food production?

Posted by Amy Fitzgerald on Aug 31, 2016 7:46:04 AM

It's no surprise the Food Safety Modernization Act (FSMA) has inflicted more stringent controls on U.S. food and related manufacturers; and we should find comfort in the changes. But how are you, the manufacturer, addressing the preventive control requirements for your organization?

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